- Egg-Ceptional Omelettes
- Un-Eggspected
- Scrambles
- Create Your Own Omelette
- Eggs Benedict
- Hot off the Griddle
- Soups & Salads
- Sandwiches
- Wraps
- Drinks
- Catering
Scrambles
Served with seasoned red skin potatoes and your choice of toast, English muffin or bagel
- Leelanau
- Spinach, mushrooms & scallions topped with diced tomatoes & Parmesan cheese
- Farmer's
- Seasoned sausage, red & green peppers, mushrooms, onions & Cheddar cheese
- Alaskan
- A seafood medley and cream cheese folded into scrambled eggs & sprinkled with dill
- Morning Star
- Mushrooms, bacon, scallions, tomatoes, Cheddar and Jack cheese
- Meat Lover's
- Ham, bacon, sausage & Cheddar cheese
- Traverse City Cherry
- Cherry pecan sausage, onions and Monterey Jack & Cheddar cheese
- SKILLETS
- Served with your choice of toast
- Veggie
- Fresh spinach, diced onions, mushrooms, tomatoes, red & green bell peppers, red skin potatoes, Mozzarella cheese and two basted eggs
- Irish
- Slow roasted corned beef, sauteed onions and seasoned red skin potatoes topped with two basted eggs
- Country
- Sausage, green & red bell peppers, onions, Cheddar cheese & seasoned red skin potatoes topped with two basted eggs and homemade sausage gravy